Stir firecrackers are dishes made from processed cow's feet, "kikil" (cow's foot that has been processed) and then cooked with chili very much so it feels very 'spicy' in Indonesia is why this cuisine dubbed stir firecrackers. It was very spicy like exploding in the mouth, this dish is very popular in Yogyakarta, Central Java, Indonesia.
Recipe Beef stir fireworks
Ingredients :
• 250 grams of beef (can be replaced kikil or cowhide)
• 2 bay leaves
• 3 tablespoons cooking oil
Seasonings :
• 250 grams of cayenne pepper
• 7 spring onions
• 4 cloves garlic
• 1 teaspoon salt
• Seasonings to taste
• 1 / 2 cup water
How to Make :
Ingredients :
• 250 grams of beef (can be replaced kikil or cowhide)
• 2 bay leaves
• 3 tablespoons cooking oil
Seasonings :
• 250 grams of cayenne pepper
• 7 spring onions
• 4 cloves garlic
• 1 teaspoon salt
• Seasonings to taste
• 1 / 2 cup water
How to Make :
- Boil the meat / kikil beef until tender, drain then slice thinly and set aside
- Prepare seasoning in the pan and let the water, boil until the water shrinks and then mashed
- Saute the ingredients that have been finely and add the bay leaves, stir
- Enter the beef / cattle kikil and stir until flavors mingle
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