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Sunday, January 8, 2012

Padang Typical Fried Egg ( Telur Dadar Padang In Indonesia )



Eggs are one of the materials consumed animal foods other than meat, fish and milk. Generally the eggs are consumed comes from the kinds of birds, like chickens, ducks, and geese, but the eggs are smaller like fish eggs are also sometimes used as a mixture in dish. Our current menu associated with the eggs, this dish originated from Padang, West Sumatra, Indonesia. Comestible is very easy and practical to be made, "Padang Typical Fried Egg". Padang Typical Fried Egg is one of the typical dishes after rendang padang. Undeniably the egg is a food with high nutrition is good for growth and energy besides that eggs are also easily available at very affordable prices. Side dishes are very famous for distinctive flavor and distinctive shape as well.