Boom Tofu

Tofu is a simple dish, but when cooked will be a special snack. Tofu this recipe has a very pungent taste like a burst in the mouth, tofu it contains shrimp, carrots and bean sprouts. Tofu this is called a bomb because it tastes spicy and makes the tongue explode. Obviously taste sensation for your addiction. Try recipe!

Ingredients :

• Know the white, 10 pieces
• To taste Cooking oil, for frying

Contents :

• Garlic, 1 clove, crushed
• Pepper powder, 1 / 2 tablespoon
• Salt, to taste
• Shrimp peel, 50 grams, chopped finely
• Carrots, 100 grams, finely crushed
• Sprouts long, 50 grams
• Cayenne pepper 10 pieces for each idea

Layers :

• Chicken eggs, 1 egg
• Salt, 1 / 2 teaspoon
• Turmeric powder, 1 / 2 teaspoon
• Wheat flour, 100 grams
• Stems scallions, chopped fine
• Water, 150 ml

How to make Tofu Boom :

• Fry tofu in hot oil until golden brown being, remove and drain. Take part in the know, set aside.
• Contents: Stir-fry garlic until fragrant, then enter the shrimp, stirring until it changes color. Add the carrots, bean sprouts and the rest of the other seasonings, and cook until cooked, remove from heat. Enter the inside out, stir well.
• Fill out the dough until slightly dense content, set aside.
• Layer: Mix all ingredients, stirring until well blended.
• Dip the tofu in batter coating surface until smooth, then fry in hot oil until golden brown being, remove and drain. Serve.